Over the Edge
Ultra-runner and corporate coach Dan Waldschmidt doesn’t believe in the easy way.
FEATUREDJanuary 2019
Serenity by the Sea
Amelia Island, Florida, beckons with pristine, natural beauty and a vibrant culinary scene
Leading the Pack
South Carolina’s first Iditarod musher reflects on racing across the Last Frontier
Rocks of Ages
Uncover the allure of ancient items at Greenville’s Cornerstore Minerals
SOCIALJanuary 2019
CULTUREJanuary 2019
Super Natural
Deliver a roundhouse kick to cold and flu season with an immune-boosting tonic you can brew yourself
Man of Heart
Army vet, businessman, and national commander of the Military Order of the Purple Heart, Doug Greenlaw pushes himself to the ultimate peak
Weeknight Wonder
Spicy harissa and a humble sheet pan work time-saving magic on salmon and veggies
Full Circle
Asheville food maven and James Beard Award nominee Katie Button whips up her third eatery with Button & Co. Bagels
Everything Is Illuminated
French artist Nadia Barbotin distills emotion and light into her abstract paintings
Plant Power
One of Greenville’s first, board-certified lifestyle-medicine physicians promotes the healing benefits of food
STYLEJanuary 2019
Women Under Fire
The Greenville Center for Creative Arts presents the female-forward works of Theresa Gooby
Kindred Spirits
Four sisters sell trendy, socially conscious goods through their passion project, Given
