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Kitchen Aid

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Peach Perfect

  • August 10, 2022
  • Kathryn Davé
Vibrant peach sauce transforms everyday pork tenderloin into a real palate pleaser. 
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Very Berry: Strawberry Trifle Recipe

  • April 13, 2022
  • Kathryn Davé
The combination of roasted and fresh strawberries turns the trifle into a spring showstopper
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Crunchy Lentil Tacos

  • January 19, 2022
  • Kathryn Davé
Rather than diving into, say, a seared tofu salad, try old-school crunchy tacos where smoky, slow-simmered lentils replace ground beef without missing a beat.
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Green Salt
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Green Machine

  • January 12, 2022
  • Jonathan Ammons
Green Salt is a startup from Baja California that produces a salt alternative made from dehydrated Salicornia, also known as the sea asparagus. Often used as a flex garnish from…
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Winter Granola Recipe

  • December 10, 2021
  • Kathryn Davé
Wrap up your holiday gifting with pretty jars of cardamom-scented, cherry-studded granola.
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Summer Sizzle: Shrimp & Summer Squash Recipe

  • June 1, 2021
  • Kathryn Davé
Squash and shrimp shine in this light and easy sheet pan supper
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best jerk pork
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Crowd Pleaser: Jerk Pork & Pineapple Salsa

  • May 10, 2021
  • Kathryn Davé
Jazz up summer gatherings with Caribbean roast jerk pork and pineapple salsa
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Fresh Take: Spring Salad Dressings

  • April 5, 2021
  • Kathryn Davé
Jazz up your salads with a trio of delicious homemade dressings
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High Rise: No-Frills Pancakes

  • March 6, 2021
  • Kathryn Davé
These classic, no-frills pancakes come out perfectly fluffy
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Take Care: Skillet Chicken Pot Pie

  • February 10, 2021
  • Kathryn Davé
Flavorful chicken pot pie topped with flaky puff pastry checks all the boxes for comfort
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